The tallest hotel in Australia, The Ritz-Carlton, Melbourne will redefine luxury in the city, with its extraordinary design, exceptional experiences and breath-taking views.
Set to open its doors this month, the property is located on Lonsdale Street in the heart of the metropolis. Designed with materials inspired by the unique stories of the city, it presents luxury accommodation, holistic wellness spaces and an iconic infinity pool, as well as world-class meeting and event facilities and services.
The hotel’s signature dining experiences meanwhile are headed up by Executive Chef Michael Greenlaw, who boasts stints at London’s Bibendum, Gilt in New York and Vue de Monde on his impressive CV. Working alongside Michael is Culinary Advisor Mark Best, an icon of the new Australian Cuisine.
With its lobby located on level 80 above 257 stylish hotel rooms and suites, The Ritz-Carlton, Melbourne is anchored by a profound sense of place. Blending the brand’s refined luxury with an authentic Australian experience, the property celebrates the country’s ancient stories and vibrant cultures, filtered through a distinctly Melbourne lens. From the works by local artists to hyper-local culinary adventures, from unique Melbournian décor to regionally inspired spa journeys, guests will be encouraged to connect with the pulse and creativity of the city, and to engage with the exciting diversity of its surrounds.
For further details please contact one of our Travel Managers on 0203 535 9290.
